- 1 What is Florentine sauce made of?
- 2 What is a good side dish for chicken Florentine?
- 3 How do you cook Bertolli Chicken Florentine?
- 4 What does Florentine mean?
- 5 Why is it called Chicken Florentine?
- 6 What goes well with jerk chicken?
- 7 What should I serve with roast chicken?
- 8 What can I serve with grilled chicken?
- 9 Can you microwave Bertolli meals?
- 10 What flavor is Florentine?
- 11 What is a Florentine Shakespeare?
- 12 Why does Florentine mean spinach?
What is Florentine sauce made of?
Florentine sauce is typically a thick sauce made with cream, white wine, and butter. I kept mine traditional with just a handful of ingredients, but you could also add other flavorings such as herbs, spices or other types of cheese such as mozzarella, asiago or fontina.
What is a good side dish for chicken Florentine?
Serve it with brown rice, cauliflower rice, or if you are feeling indulgent, mashed potatoes are perfect with this dish. You could also make a chicken Florentine pasta!
How do you cook Bertolli Chicken Florentine?
Microwave covered at HIGH 9 to 12 minutes for High Power Microwave Ovens (1000 to 1300 watts) or 13 to 18 minutes for Low Power Microwave Ovens (700 to 900 watts) or until sauce is boiling and all ingredients are piping hot, stirring once halfway through. Product should be cooked to 165°F. Let stand covered 2 minutes.
What does Florentine mean?
In the culinary arts, the word Florentine (pronounced “FLOR-en-teen”), or the term à la Florentine, refers to a recipe that is prepared in the style of the Italian region of Florence. The easiest way to remember what it means is that a Florentine -style recipe features spinach.
Why is it called Chicken Florentine?
Why the French, who coined the phrase a la Florentine, associated spinach with Florence is not fully known, though some say the style of dish was named for the birthplace of Catherine de Medicis, who introduced the leafy green into Gallic cuisine with her marriage to France’s Prince Henry in 1533.
What goes well with jerk chicken?
What to Serve with Jerk Chicken
- Mango Salsa.
- Grilled Pineapple.
- Coconut Rice.
- Rice and Beans.
- Roasted Potatoes.
- Potato Salad.
- Sweet Potatoes.
What should I serve with roast chicken?
10 Best Sides for Roast Chicken
- Lemony Roasted Potatoes with Oregano (Psites Patates)
- Roasted Carrots with Caraway and Coriander.
- Green Beans Two Ways.
- Roasted Asparagus with Almonds and Asiago.
- Tuscan Kale and Butternut Squash.
- Potato Salad with Green Beans and Salsa Verde.
- Hot, Buttered Cauliflower Puree.
- Rich and Creamy Mashed Potatoes.
What can I serve with grilled chicken?
Hearty Grilled Side Dishes
- Grilled Broccoli and Radish Salad with Garlicky Miso Dressing.
- Garlicky Marinated Grilled Mushrooms.
- Easy Grilled Sweet Potatoes.
- The Ultimate Grilled Zucchini Salad.
- Grilled Potato, Onion, and Bacon Skewers.
- Cheesy Grilled Potato Packets.
- Grilled Asparagus with Bacon Vinaigrette.
Can you microwave Bertolli meals?
Microwave Directions: Pour meal into an 8-inch square microwave -safe dish. Microwave covered on high 10 to 12 minutes for 1000- to 1300-watt microwave ovens or 13 to 18 minutes for 800- to 900-watt microwave ovens or until sauce is boiling and all ingredients are piping hot, stirring once halfway through.
What flavor is Florentine?
They’re crispy, slightly chewy, and have a buttery-caramel flavor. Florentine cookies are a delicious addition to any holiday cookie spread.
What is a Florentine Shakespeare?
adjective a mosaic of hard or semiprecious stones, often so chosen and arranged that their natural colors represent leaves, flowers, and the like, inlaid in a background, usually of black or white marble. noun A native or inhabitant of Florence, a city in Italy.
Why does Florentine mean spinach?
Spinach may have become associated with Florence as a result of the influence of Catherine de Medici, but the exact origins are unknown. In the mid 1600s, Catherine, the queen consort of King Henry II and a native of Florence, introduced spinach dishes at court and proclaimed the culinary innovation as ” Florentine “.